With spring now upon us, we are coming into the time when many of our most familiar herbs are starting to become readily available! For this Monday's monograph, we will be exploring an often overlooked and very common herb that holds a tremendous amount of healing potential for our digestive tract, skin, and mucosal membranes throughout the body. Also, chickweed has now been clinically shown to be beneficial in the reduction of lipomas and other fatty tumours, and has been show to help balance fats and lipids and to assist in weightloss. There are literally hundreds of possibilities for this wonderful herb! I hope you enjoy this downloadable monograph and enjoy reading about this powerful but common herbal ally. Please do not self dose, contact an appropriate practitioner for guidance before starting herbal medicine. In health and wellness, Petra Sovcov Doctor of Natural Medicine and Clinical Herbal Therapist
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While many unfortunate people on the east coast of North America are still digging out of the snow, in other parts we are starting to experience spring! There are few early spring herbs as well known as common Dandelion (Taraxacum officinale). Dandelion has a long history in herbal medicine, with written documentation in early medical texts dating back to the 10th and 11th century. The beautiful thing about Dandelion is that all parts of the plant can be used! The flower is an antioxidant, the leaf is a potassium rich diuretic, and the root has been used in cancer studies concerning the liver, and has been used as a bitter tonic to assist with liver, gallbladder, and pancreatic health. In this downloadable monograph, learn all about Dandelion, its various parts and uses, and some of the clinical and pharmacological research that has been conducted. I hope you enjoy this downloadable monograph! Petra - DNM, CHT January is Alzheimer's awareness month!
Today's 'Tip Tuesday' comes from Clinical Herbal Therapist, Petra Sovcov. Petra is the founder and wellness director at Healing House. She has a passion for herbal medicine and has been active with natural health and wellness since 2001. In practice, Petra has a focus on chronic inflammatory conditions and diseases and feels that many chronic health issues today are caused by environmental toxins and chronic food additives that trigger the body's inflammatory defenses. In the following blog post, you can learn some general info behind Alzheimer's and some of the herbs that are often used to assist in supporting the body naturally. Alzheimer's disease is a common type of dementia, or decline in intellectual function. Once considered rare, this disease is now known to affect as many as 5.3 million people in the US (Alzheimer's Association). It afflicts 10% of Americans over the age of 65, and as many as 50% of individuals over 85 years of age. This disease does not only affect the elderly, but may strike as early as the age of 40. Some of the common warning signs of Alzheimer's include: 1.Difficulty with familiar tasks. 2.Slipping job performance (if still working). 3.Language difficulties. 4.Confusion of place and time. 5.Lack of judgement. 6.Problems in abstract thinking. 7.Misplacing objects. 8.Mood fluctuations. 9.Changes in personality. 10.Lack of initiative. In Alzheimer's disease, memory and abstract through processes are impaired. It is considered an irreversible and progressive disorder in which critical parts of the brain are deteriorated - this deterioration may precede measurable symptoms by as much as 20 years. There have been studies done that have shown digestive malabsorption problems in individuals with Alzheimer's - leading to chronic nutritional deficiencies which may play a significant role in the pre-clinical phase of this disease. Additionally, studies have shown low levels of antioxidant vitamins such as A and E and the carotenoids within Alzheimer patients. These vital nutrients act as free radical scavengers, and chronic deficiencies may expose brain cells to increased oxidative damage. In the attached graphic, you can see some helpful herbs for brain health that assist with supporting neurotransmitters and can potentially mitigate oxidative damage, and increase mental clarity and stamina. A more in-depth picture of the herbs can be found below: Ginko (Ginko biloba)- Also known as Maidenhair tree, Ginkgo is considered to be an energy and cognitive enhancer, neuroprotective, adaptogenic, antioxidant, anti-inflammatory, brain/blood flow enhancer, circulatory stimulant, and nutritive. It is said to improve the brain's metabolism of glucose and oxygen and the usage of acetylcholine (ACh - a neurotransmitter and neuromodulator). It is said to promote blood flow to the brain, and to improve memory, concentration, cognitive, and overall brain function, making it a specific in cases of cognitive decline, dementia, and Alzheimer's disease. Water Hyssop (Bacopa monnieri) - This herb is traditionally considered to be a cognitive and memory enhancer, nerve and brain tonic, mild adaptogen, antioxidant, anti-inflammatory, cardiotonic, and bitter. Considered in cases where there is a need to improve memory and concentration, mental performance, and cognitive function and learning. It is considered to be a specific in Alzheimer's and also in Parkinson's disease as well as other types of issues where impaired mental function is present. Its constituents include steroidal saponins which increase protein kinase activity and protein synthesis in the long term memory brain region. These constituents also are said to have a reputation for increasing circulation in the brain and also to balance gamma aminobutyric acid (GABA) and glutamate in the brain, which in turn promotes orderly nerve firing. Gotu Kola (Centella asiatica) - This herb is considered to be a nervous system tonic, central nervous system relaxant, adaptogenic, anti-inflammatory, detoxifier, blood tonic, bitter, digestive, and a peripheral vasodilator. In regard to brain health it is said to promote longevity and to increase memory and concentration. It is traditionally used for mental and physical exhaustion and stress, but is also considered a specific in Alzheimer's disease, Parkinson's, and ADHD. Its root is rich in amino acids (alanine, serine, aminobutyrate, asparte, glutamate, histidine, lysine, and threonine, and is rich in anti-inflammatory flavonoids. It is also considered a detoxifier when it comes to heavy metals and heavy metal deposits stored in fatty tissues. Wood Betony (Stachys officinalis/Betonica officinalis) - A beautiful herb considered to warm and gladden the heart. Wood betony has a long standing relationship with brain and mental health and was used in medieval times for depression and melancholy. While this herb is not considered a specific for Alzheimer's, its helpful actions should not be ignored. It is considered to be a nervous system and general tonic, alterative, bitter, and circulatory tonic. It is used to both strengthen and relax the nervous system and to promote circulation to the brain and improve memory. It is excellent for stages of anxiousness and confusion brought on by various types of dementia and is used traditionally in states or irritability, nervous tension, depression, stress, anxiety, hysteria, and disturbed sleep. Often times this herb can be used when other serotonin balancing herbs cannot as it does not use the same pathways and has less contraindications than its close friend, St. John's Wort. Siberian Ginseng (Eleutherococcus senticosus) - This herb is excellent for bringing up energy levels without being overtly stimulating. It is considered to be a general and adrenal tonic, adaptogenic, antitoxic, immunomodulator, immunostimulant, immunoprotective, anti-inflammatory, circulatory stimulant, vasodilator, and bitter. Traditionally it is used in states where one needs to increase mental alertness, memory, concentration, energy, endurance, and resistance to states of chronic and acute stress. In in vivo studies it was shown to decrease adrenal hypertrophy and corticosteroid production. It was also shown to reduce the extent of the fight or flight reaction and reduces the exhaustive effects of long term stress which may accompany many Alzheimer's patients in early stages of the disease. In health and wellness, Petra As with all of the herbal information we post on our blog, the above is not meant as a means of diagnosis or treatment. The herbal information is not intended to replace advice or prescription drugs given to you by your doctor. If you have a medical issue, please see your medical doctor first and foremost. Also, please do not self dose on herbs, please see an appropriate practitioner to review dosage and potential contraindications as not all herbs are appropriate for all individuals. As you snuggle in on this peaceful day of celebration, one has the opportunity to consider all of the other forms of celebration taking place around the world. December is a month packed with a great variety of holidays from many cultures and belief systems. From Christmas, to Yule, Hanukkah, Kwanza, and Omisoka to name only a few. This is the month that celebrates the return of the light in the Northern Hemisphere, or in the case of Hanukkah a celebration of light in darkness. During this month, cultures celebrate the birth of Christ, the blessings of life and harvest, or the passing of the old year into the new. In this short holiday article, I will share a bit on the history of Christmas, and offer a brief historical, symbolic, and medicinal synopsis of some of the plants that are so central and important to these well known celebrations. After all, human health and plant health are intertwined through food and medicine, it only makes sense that plants would also be central to the spiritual health and representation of a holiday. What does Christmas Celebrate?Christmas, literally means "the mass for Christ" and is the central day in which Christians celebrate the birth of Jesus Christ. In truth we do not know when Christ was born, as this day was chosen by Pope Leo I, a bishop of Rome (440-461). Prior to the Christmas we know, December 25th marked the day in which Romans celebrated Saturnalia where Saturn, the god of agriculture, was worshiped. Lasting about a week, Saturnalia was characterized by feasting, drinking, and gift-giving. With Emperor Constantine’s conversion to Christianity, many of these customs were later absorbed into Christmas celebrations. Christmas is a wonderful combination of the old and the new as it holds its roots in the symbolism of the ancient pagan world. Christmas also holds old ties with Yule when we consider the adoption of the Christmas tree. As a small contrast, we have additional ties to the old world with the modern symbolism of Santa Clause which has its roots in the story of Saint Nicholas. What we know of Saint Nicholas is that he was a bishop from the city of Myra (now a part of modern Turkey). Saint Nicholas had a deep compassion for the poor and sought to help young children, orphans, and widows with donations of goods and money. The jolly Santa Claus we know and love today comes from our not-so-distant past. It was Coca-Cola who came up with the modernized image in the 1930s and used it as a targeted marketing campaign for their beverages. What Herbal Allies are Central to Christmas?The symbolism behind the evergreen tree is one we all know and love, the Christmas tree. The evergreen of the tree often symbolizes the eternal symbol of Christ and that of life after death. In earlier legends it is said that a fir tree grew out of a fallen oak. That fir tree bearing life from the dead oak became the symbol of Christ – being triangle in shape it represents the trinity – and from there came the idea that the tree should be a symbol of new and eternal life. The concept of the more modern Christmas tree emerged in western Germany during the 16th century as Christians brought trees into their homes and decorated them with gingerbread, nuts, and apples. The custom became fairly popular and continued to spread to the royal courts across Europe up until the early 19th century. Unlike now, prior to the early 19th century in places like the US, having a Christmas tree was often viewed as a foreign and pagan custom. While the Christmas tree originated in Germany, it was Britain’s Queen Victoria and Prince Albert who popularized it in the 1840s and 1985s. The reason for this was due to Victoria’s mother, Princess Victoria of Saxe-Coburg-Saalfeld who was German and thus grew up having a decorated tree at Christmas time. In addition to its symbolic representation at Christmas, pine has a long standing history in Northern and Western Herbalism as a medicinal plant. Cultures around the globe have used the needles, inner bark, and resin for a variety ailments. Internally, pine is a traditional remedy for coughs, colds, allergies, and urinary tract and sinus infections. Topically, pine is used to address skin infections and to lessen joint inflammation in arthritic conditions. The poinsettia is native to Central America, centralized to an area of southern Mexico known as Taxco del Alacon where they flower during the winter. The ancient Aztecs name for them is cuetlaxochitl. From the poinsettia came purple and red dye for clothing and cosmetics, and the milky white sap was used in traditional medicine to treat fevers. The shape of the poinsettia flower and leaves are thought to represent the Star of Bethlehem which led the wise men to the infant Jesus. The red colored leaves are said to symbolize the blood of Christ, and the white leaves are considered a representation of his purity. In more modern practices of herbalism, poinsettia (Euphorbia pulcherrima) has quite a few uses. Traditionally all parts of the plant are used. It is said to assist with the removal of warts, and used in the traditional treatment of skin wounds, ulcers, and skin diseases. Additionally, it is considered to assist with lactation (milk production) in new mothers. Some of its other properties include anti-inflammatory actions and as an external ease for bone breaks and contusions. Please keep in mind that although it is beautiful, Poinsettia is considered a toxic botanical. Please do not self dose, consult an informed practitioner regarding use. Much like the Christmas tree, the beautiful evergreen of the holly is shown as the representation of eternal life. Christians have adopted the holly as the physical representation of Christmas. The tradition of this goes further back than the Christmas tree itself as early Christians and Pagans alike would bring its evergreen colors into the house during this time of year. The sharp leaves are said to symbolize the crown of thorns worn by Christ, while the berries represent his blood. In earlier traditions, and before it was associated with the more modern concepts of Christmas, holly was seen as a sacred plant of the Druids. While other plants wilted in the harsh grasp of winter, holly remained green and strong, and its branches bore bright red fruits even in the harshest of conditions. It is said that the Druids regarded holly as a symbol of fertility and eternal life which plays very nicely into the ancient practices associated with the winter solstice, and the even older practices of Saturnalia when the god of agriculture was worshiped. When we consider the medicinal values of Holly (Ilex aquifolium), its leaves were used as a traditional northern herbal remedy for the treatment of fevers, joint pains from rheumatism, swelling, water retention (edema), chest congestion, laxative, cardiovascular stimulant, and as a diuretic. The berries of the holly are toxic, and the leaves themselves are considered a toxic botanical as well. However, seeing the historical and traditional uses of some of our oldest winter symbols is always a treat. Please keep in mind that although it is beautiful, Holly is considered a toxic botanical. Please do not self dose, consult an informed practitioner regarding use. Kissing under sprigs of mistletoe is a well-known holiday tradition, but this little plant’s history as a symbolic herb dates back thousands of years. The Greeks were known to use it as a cure for everything from menstrual cramps to spleen disorders, and the Roman naturalist Pliny the Elder noted it could be used as a balm against epilepsy, ulcers and poisons. The plant’s romantic overtones most likely started with the Celtic Druids of the 1st century A.D. Because mistletoe could blossom even during the frozen winter, the Druids came to view it as a sacred symbol of vivacity, and they administered it to humans and animals alike in the hope of restoring fertility. Another famous chapter in mistletoe folklore comes from Norse mythology. As the story goes, when the god Odin’s son Baldur was prophesied to die, his mother Frigg, the goddess of love, went to all the animals and plants of the natural world to secure an oath that they would not harm him. But Frigg neglected to consult with the unassuming mistletoe, so the scheming god Loki made an arrow from the plant and saw that it was used to kill the otherwise invincible Baldur. According to one sunnier version of the myth, the gods were able to resurrect Baldur from the dead. Delighted, Frigg then declared mistletoe a symbol of love and vowed to plant a kiss on all those who passed beneath it. Like many of the evergreen plants, in modern Christmas tradition it is seen as the representation of eternal life. However, in modern herbalism there has been notice of its use in cardiovascular issues and cancer as it has powerful anti-tumor and anti-angiogenic qualities. Please keep in mind that although it is beautiful, Mistletoe is considered a toxic botanical. Please do not self dose, consult an informed practitioner regarding use. I hope you have enjoyed this article and have found a bit more cheer on this special day. In health, wellness, peace, and good tidings Petra Sovcov - CHT References:
" Hawthorn, white and odorous with blossom, framing the quiet fields, and swaying flowers and grasses, and the hum of bees." - F. S. Flint Hawthorn was one of the first herbs that I learned about when I was going to school at Dominion. I remember thinking nothing of it, save for the fact that I loved how bright and vibrant the berry was, and enjoyed the fact that it was an herb that changed its useful parts with the season. In spring one uses the flowers and leaves, and in early fall one harvests the berries. It was not until my third year of schooling when I was doing my clinical hours with our clinic director that I had my first real introduction to this amazing ally. I recall that we had a pretty intensive cardiovascular day. We were covering examinations, pathologies, anatomy, and reviewing appropriate herbs, dose, and methods of effect in the body. During this time our clinic director started having benign heart palpitations which she asked us to listen to. I remember clearly hearing the difference between a regular beat and the slight pause in her rhythm as she allowed all of the students to listen. I also recall the knowing smile on her face as she said "Now, let me take a dose of hawthorn, lets wait a few minutes and we will listen again". It was perhaps fifteen minutes later that she invited us to listen to her heart again. Sure enough, it was the steady glug-glug of a regular heart beat. I understand that this is a singular case situation and that this herb is not appropriate in all cases or all individuals, and that results are not always the same. However, the experience of it really offered me perspective on the beautiful relationship between human health and plants. Since then, this has been my go to herb for so many issues related to general cardiovascular health, including using it on myself. Now that we are in the season of a new kind of Christmas, I feel that hawthorn again is an excellent herb to be thinking of this time of year. Due to struggles with COVID, the inability to see family members, or to share in our usual traditions, can leave some of us feeling sick in our hearts, or in some cases even heart broken. This is of course not the same as a physical issue, but the bright red of the hawthorn berry, and the memory of its soft blossoms in spring reminds me that change is coming. With that in mind, I welcome you to explore this beautiful herbal ally and to enjoy this materia medica printable. Wishing you the very best over the holidays, -Petra Feverfew (Tanacetum parthenium) is such a tremendously helpful ally. It is one that I've known of and have even added to certain lectures over the past couple years, I even have it in the herbal dispensatory at Healing House. However, its not one that I've used a lot until recently. Most of the end of July and the beginning of August have been all about feverfew! Cases have reflected migraine headaches, tension headaches, and inflammatory arthritis, all of which feverfew is considered an herbal specific. Since it seems to be visiting my materia medica over and over this summer, I thought maybe you'd like to learn more about this beautiful little leaf and flower as well! Below you will find a monograph explaining its history, uses, and even its contraindications. I hope you enjoy! Petra - Clinical Herbalist When I was going to school at Dominion Herbal College, the main focal point of my studies for the first two of my four years was Materia Medica. Materia Medica is in essence, knowing/memorizing the medicinal use of plants. Yet, it goes so much more beyond that. As a clinical herbalist you are required to know the individual herbs you are working with, you must known their medicinal actions, their chemical constituents, the various body systems they are best for, and also their pharmaceutical applications, dosage, contraindications, what herbs are not appropriate with prescription drugs, and what herb combinations are best for certain conditions. Putting this knowledge to practice was a challenge! What I found even more challenging was that there was no pre-determined way in which to learn the material beyond just taking notes from books and lectures. I am a visual learner, and I learn best when things are organized and easy/appealing to look at. I also find that material is more easily memorized when I write things down versus typing things in a graph or on a paper. I imagine I am not the only one, and likely was not the only student often frustrated with how to learn hundreds of herbs. Today I have students of my own, both in herbal medicine and in holistic nutrition. On both ends of the spectrum, they learn about herbs. Obviously those training to be clinical herbalists or master herbalists are studying many more plants and in far greater depth than those studying holistic nutrition, but I feel this printable can be used by professional or informational studies alike. At the bottom of this field you will find two files. One of them is an example on how to fill in the form, and the other is the actual blank form. Both can be downloaded. I hope you enjoy this little gift of learning, and hope you will utilize it in your studies! With love of learning, Petra Sovcov - CHT ![]()
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Indigenous to Asia minor and the greater part of Europe. Later naturalized on the east coast of the US in New England and New York – partial to salt marshes, damp meadows, by the sides of ditches, and by the sea and on the banks of tidal rivers. The generic name Althea, is derived from the Greek, altho (to cure), from its healing properties. The name of the order, Malvaceae, is derived from the Greek malake (soft), from the special qualities of the Mallows in softening and healing. Most of the Mallows have been used as food, and are mentioned by early classic writers. Mallow was a vegetable dish among the Romans and was considered a delicacy. In many other parts of the world it was used during times of famine. Dioscorides extols it as a remedy, and in ancient days it was not only valued as a medicine, but was used, especially the Musk Mallow, to decorate the graves of friends. Uses for Marshmallow have been documented for over 2,000 years. Family: Malvaceae Parts Used: Root (On a two to three year old plant) – Also the Leaves and occasionally the Flowers Root is collected early in the spring or fall. The leaves are picked in August, when the flowers are just coming into bloom. They should be stripped off singly and gathered only on a fine day, in the morning, after the dew has been dried off by the sun. Other Common Names: Mallards, Mauls, Schloss Tea, Cheeses, Mortification Root, Guimauve tea, Malve, Malvavisco, Malvavisce, GulKhairu, K’uei, Sweet Weed, Wymote, Witte Malve Misc:
Emollient Protective Nutritive Demulcent Anti-inflammatory Anti-Irritant Alterative Antitussive Vulnerary Diuretic Moistening Soothing
Chemical Constituents: Starch Mucilage Pectin Sugars Asparagin Flavonoids Tannins Scopoletin Salt Phenolic acids Acidic polysaccharides What are its uses?Head, Ears, Eyes, Nose, and Throat:
Integumentary System (Skin):
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Respiratory System:
Digestive System:
Urinary/Renal System:
Endocrine System (Hormones):
Cardiovascular System:
Circulatory System:
Immune/Lymphatic System:
Reproductive System:
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Specific Diseases/States/Infections/Viruses/Bacteria:
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PharmacyMax Daily Dose:
ApplicationsInfusion:
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Pharmacological Research
Safety Concerns and Contraindications
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There is nothing that reminds me more of summer than the beautiful bright yellows and vibrant oranges of mid-summer flowers. Beautiful sunflowers, day lilies, and of course the radiant orange and almost red tones of Butterfly Milkweed (Asclepias tuberosa). Asclepias is one of those powerful herbal medicine allies that has been brushed off of the popular shelf of herbs, but 100+ years ago, this amazing herb was at the forefront of the standard materia medica an was a staple for indigenous groups and settlers across the prairies of North America. I first learned about it a number of years ago when I was still studying herbal medicine at Dominion Herbal College and began reading Matthew Wood's book The Earthwise Herbal, A Complete Guide to New World Medicinal Plants. I had seen this plant as an ornamental in yards and neighbourhoods from BC to West Virginia and was so pleased to read about its uses and colorful past. In an attempt to inspire individuals to learn more about herbal medicine, and to offer students, practitioners, gardeners, or those seeking healing more complete information about medicinal plants, I am now so pleased to offer you this monograph. I hope you enjoy reading it as much as I enjoyed writing it. In health and wellness, Petra Sovcov - Clinical Herbal Therapist IntroThis beautiful flowering herb is commonly known as Butterfly Weed, Swallow Wort, Wind Root, Tuber Root, , and Pleurisy Root. It is a perennial herb of the Asclepiadaceae family and is native to the United States and Canada. Traditionally, Pleurisy Root is used for the condition it is named for, pleurisy. In its actions with pleurisy it is best known for its ability to mitigate associated pain and relieve the difficulty of breathing without being overly stimulating. It is most beneficial to the respiratory system where it proves itself to be best used with issues such as bronchitis, pneumonia, and dry coughs with pain. In the nineteenth century pleurisy root was one of the most popular moistening diaphoretics (sweat inducing) and was considered a very common herb by Materia Medica texts at the time. Parts Used: Root Actions: Febrifuge Antispasmodic Amphoteric Expectorant Diaphoretic Carminative Anti-Rheumatic Tonic ANS Stimulant Estrogenic Anti-inflammatory Anti-pyretic Aperient (mild)
What are its uses?Head, Ears, Eyes, Nose, and Throat:
Integumentary System (Skin):
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The name Ashwaganda comes from the Sanskrit “ashva” meaning horse, and “gandha”, meaning smell, and refers to the odor of the root. It is an herb traditional to Ayurvedic medicine and has been used for over 4,000 years. It is specific for both men and women in regard to issues with fertility, stress, and general chronic disorders of the nervous system. It is classified in Ayurveda as a rasayana, one of a group of elite herbal medicines reputed to promote physical and mental health, to augment resistance of the body against disease and diverse adverse environmental factors, to revitalize and increase longevity. As with any form of herbal medicine, the below information is not meant to replace medical advice or prescriptions from your MD. All information below is based off of Materia Medica texts and comes from published and historical sources. Family: Solanaceae Parts Used: Dried Root and Leaves (for Withaferin A in cancer therapies) Other Common Names: Indian Ginseng, Winter Cherry, Avarada, Turangi-gandha Actions: General Tonic Rejuvenating Aphrodesiac Astringent Sedative Adaptogenic Anti-Inflammatory Immune Modulating Anti-Anemic Anti-Depressant Anxiolytic, possibly due to GABA-mimetic activity Antioxidant Nervous System Tonic Anti-Stress Anti-Tumor Oxytocic Hemopoietic Cardiopulmonary action Tonic to the Central Nervous System Cardiotropic Cardioprotective Anticoagulant Chemical Constituents: Steroidal lactones
What are its Uses?Head, Ears, Eyes, Nose, and Throat:
Integumentary System (Skin):
Mind/Mental Health:
Nervous System:
Respiratory System:
Digestive System:
Urinary/Renal System:
Endocrine System (Hormones):
Cardiovascular System:
Circulatory System:
Immune/Lymphatic System:
Reproductive System:
Musculoskeletal System:
Specific Diseases/States/Infections/Viruses/Bacteria:
Herbal Combinations
Clinical Studies
Safety Concerns/Contraindications
I hope you've enjoyed this article on the many uses of this incredibly ancient and reliable herbal ally. If you have any questions about this herb or its uses, or would like to contact me about other related herb/health concerns, please feel free to reach out to me directly via email by clicking here. In health and wellness, - Petra References
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Petra Sovcov is not a Medical Doctor (MD) nor a Naturopath (ND), she is a Clinical Herbal Therapist (CHT) and holds a Doctorate in Natural Medicine (DNM). The suggestions or recommendations made on this site are not meant to be a substitute for advice from your MD, or as a substitute for any prescriptions you may be taking. Suggestions followed will be the responsibility of the reader, and are stated with the intention of interest and education only. If you have a health issue, please see your primary care physician (MD) first and foremost. Categories
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